A flavor Destination
Our goal is to introduce traditional Japanese cuisine through our freshly made in-house meals.
We specialize in Fukuoka-style Hakata ramen. Our authentic Tonkotsu Ramen and melt-in-your-mouth Pork Chashu will keep you coming back for more.
By boiling down Kurobuta pork and chicken bones for 72 hours, we achieve pure umami flavors.